In the 16th century, the ancient town of Hoi An was one of the major trading centers of Southeast Asia and was

declared a World Cultural Heritage Site in 1999. Hoi An has a distinctive Chinese atmosphere with narrow streets

and colorful houses decorated with lacquer panels engraved with Chinese characters. Originally a harbour for the

Cham city at My Son, the town became a trading port for Chinese, Japanese and European traders, reaching its

peak during the 17th century. The different influences on this riverside town over the centuries have resulted in an

eclectic mix of architectural styles, ranging from Chinese assembly halls to grand merchants’ houses to French

colonial villas.

H A L F D A Y H O I A N S U N D O W N E R S O J O U R N

From 14:00 pm to 18:00 pm,

Indulge in an intimate evening in and around the serene ancient town of Hoi An. Begin with a hotel pickup and

embark on a brief, thrilling ride in a vintage Jeep, a vehicle widely used during wartime, to Cua Dai Lighthouse.

Depending on the weather, you can witness the sunset over the sea gate and countryside villages. Afterwards, head

to a perfect relaxation spot on the beach for a refreshing drink. Unwind, recline, and let the soothing sounds of the

waves and the gentle breeze rejuvenate your mind and body.

From 18:00 pm to 20:00 pm,

The adventure begins. Take in the scenic views as you travel to

a meeting point, followed by a delightful basket boat ride on

the Co Co river for a fresh perspective of Hoi An’s beauty.

Indulge in a BBQ dinner on a private bamboo raft along the

Co Co riverbank, offering a unique and romantic dining

experience amidst the countryside. For an added touch, there

is an option to dine in a private bamboo house by the rice

fields near the river for an extra charge if desired.

NOTES

* OPERATES: 16.00 – 20.30.

* CAPACITY: Min. 1 pax – Max. 8 pax.

* INCLUSIONS: Transportation, Mineral water on car, English speaking guide, Basket boat, one snack & one

drink, Dinner on Bamboo raft

* EXCLUSIONS: Other meals, Tips and Gratuities

* REMARKS: We recommend doing this tour in the summertime from Jan – Sep as it is the ideal weather. In case

  • of raining we will change the outdoor dinner to a restaurant nearby. Vegetarian option is not available.

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