Begin your tour with a relaxing cafe visit at The Deck House, a popular restaurant located along An Bang Beach. Nestled among palm trees and greenery, this spot offers a tropical resort-like atmosphere that’s perfect for enjoying a drink while taking in the stunning view of the coastline. Choose from refreshing tropical drinks or a traditional Vietnamese coffee while you unwind and gaze at the Hoi An sea.

Next, visit Tra que Village, a historic farming village that has been cultivating vegetables for over 300 years. Explore traditional farming techniques and lush fields of organic vegetables and herbs. This visit will provide insight into Hoi An’s agricultural practices and the importance of organic farming.

At REU, a local restaurant in Tra Que Village, enjoy a farm-to-table experience with dishes made from organic vegetables and herbs grown right in the village. The menu includes fresh fruit juice, perilla leaves, young jackfruit, and seafood from the Coco River, white rose (Hoi An’s signature dumpling), steamed spring rolls with grilled pork and herbs, grilled minced pork wrapped in lemongrass with herbs and peanut sauce, meat wonton soup, chicken rice, mi quang (Hoi An-style noodles with pork and shrimp), and a special Hoi An cake with coconut ice cream.

After lunch, head to Taran, a unique organic cosmetics shop housed in a beautifully renovated old house. Founded by an English owner, Taran offers a range of products made from natural ingredients, such as tamanu oil, hair oils, bath salts, fragrances, face packs, incense, and original accessories. It’s the perfect place to shop for organic skincare products and take home a piece of Hoi An’s natural beauty.

After your shopping experience, the tour concludes with a return journey to your hotel in Da Nang or Hoi An.