Explore Hue by cyclo to experience an authentic royal tea ceremony with local artisans, followed by a traditional Imperial vegan meal.
Itinerary
Pickup location:
Hue
Hue, Vietnam
Bike tour (30 minutes)
Hue, Vietnam
Tea, Tea ceremony, Workshop (1.5 hours)
Hue, Vietnam
Bike tour (30 minutes)
Hue, Vietnam
Food tasting (1.5 hours)
Arrive back at:
Hue
Highlights
- Take a slow, peaceful cyclo ride through the historic Hue Citadel streets
- Experience authentic Hue tea with local artisans in a peaceful garden house
- Taste exclusive Hue Yellow Apricot tea and ancient Tinh Tam Lake lotus tea.
- Savor iconic Hue vegan dishes: royal fig salad, rice cakes, noodles,…
- Wrap up your wonderful vegan meal with a refreshing local sweet corn milk
Full description
Escape the crowds for a slow-paced cyclo ride through Hue’s poetic streets to experience an authentic tea ceremony with rare royal-inspired teas and traditional sweets. Following this mindful awakening, savor a spectacular Hue vegetarian feast in a hidden garden.
HUE SPIRITUAL AWAKENING: ARTISANAL TEA, CYCLO & MINDFUL VEGAN CUISINE
• 08:00 AM/2:00 PM: Hotel Pickup & Scenic Cyclo Ride: A traditional cyclo and local guide pick you up at your hotel for a relaxing ride through the quiet, shaded streets of the ancient Citadel.
• Tea Ceremony at “Hiên Trà Nhị Äá»™ Mai”: Step into a world of peace at a serene garden house for an authentic tea ceremony led by passionate local tea artists.
• The Experience: Discover the heritage of Hue flower tea, its royal influences, the art of brewing, and mindful tasting.
• The Premium Tea Selection: Savor three signature masterpieces crafted from premium Vietnamese Shan Tuyết tea combined with Hue’s iconic flora:
1. HÆ¯Æ NG RIVER WHITE TEA (Trà Hoà ng Mai Huế): A rare, exclusive masterpiece available only at Nhị Äá»™ Mai.
2. HUẾ LOTUS TEA – “Tiên Cốt”: A sophisticated blend of wild white Shan Tuyết tea and ancient white lotuses from the historic Tịnh Tâm Lake.
3. Wild Mandarin-Peel Fermented Tea: Shan Tuyết tea naturally fermented with wild mountain mandarin peel.
Pairings: Served with traditional Vietnamese Mung Bean Cakes and assorted candied fruits.
• Hop back on your cyclo for a peaceful ride through Hue’s scenic streets, heading straight to a hidden local restaurant.
• Hue Vegetarian Culinary Art: Indulge in a multi-course traditional Hue vegetarian lunch featuring plant-based dishes crafted like edible art:
+ Va Tron Me (Royal Fig Salad): An iconic specialty once served to kings, featuring boiled local figs mixed with carrots, mushrooms, and herbs, served with crispy rice crackers.
+ Hue Steamed Rice Cakes: A delightful trio of street food featuring Banh Loc (Flat Steamed Tapioca Dumpling), Banh Nam (Flat Steamed Rice Dumpling), and Banh Beo (Steamed Rice Cake).
+ Vegetarian Hot Pot filled with fresh local greens/Vegetarian Noodles of Hue: A comforting main course with a rich, naturally sweet vegetable broth, packed with fresh garden greens, mushrooms, and tofu.
+ Local Sweet Corn Milk: A refreshing, creamy bottle of corn milk to perfectly wrap up your vegetarian meal.
• Hotel Drop-off: Your cyclo riders gently bring you back to your hotel, leaving you fully rejuvenated in body and mind.
HUE SPIRITUAL AWAKENING: ARTISANAL TEA, CYCLO & MINDFUL VEGAN CUISINE
• 08:00 AM/2:00 PM: Hotel Pickup & Scenic Cyclo Ride: A traditional cyclo and local guide pick you up at your hotel for a relaxing ride through the quiet, shaded streets of the ancient Citadel.
• Tea Ceremony at “Hiên Trà Nhị Äá»™ Mai”: Step into a world of peace at a serene garden house for an authentic tea ceremony led by passionate local tea artists.
• The Experience: Discover the heritage of Hue flower tea, its royal influences, the art of brewing, and mindful tasting.
• The Premium Tea Selection: Savor three signature masterpieces crafted from premium Vietnamese Shan Tuyết tea combined with Hue’s iconic flora:
1. HÆ¯Æ NG RIVER WHITE TEA (Trà Hoà ng Mai Huế): A rare, exclusive masterpiece available only at Nhị Äá»™ Mai.
2. HUẾ LOTUS TEA – “Tiên Cốt”: A sophisticated blend of wild white Shan Tuyết tea and ancient white lotuses from the historic Tịnh Tâm Lake.
3. Wild Mandarin-Peel Fermented Tea: Shan Tuyết tea naturally fermented with wild mountain mandarin peel.
Pairings: Served with traditional Vietnamese Mung Bean Cakes and assorted candied fruits.
• Hop back on your cyclo for a peaceful ride through Hue’s scenic streets, heading straight to a hidden local restaurant.
• Hue Vegetarian Culinary Art: Indulge in a multi-course traditional Hue vegetarian lunch featuring plant-based dishes crafted like edible art:
+ Va Tron Me (Royal Fig Salad): An iconic specialty once served to kings, featuring boiled local figs mixed with carrots, mushrooms, and herbs, served with crispy rice crackers.
+ Hue Steamed Rice Cakes: A delightful trio of street food featuring Banh Loc (Flat Steamed Tapioca Dumpling), Banh Nam (Flat Steamed Rice Dumpling), and Banh Beo (Steamed Rice Cake).
+ Vegetarian Hot Pot filled with fresh local greens/Vegetarian Noodles of Hue: A comforting main course with a rich, naturally sweet vegetable broth, packed with fresh garden greens, mushrooms, and tofu.
+ Local Sweet Corn Milk: A refreshing, creamy bottle of corn milk to perfectly wrap up your vegetarian meal.
• Hotel Drop-off: Your cyclo riders gently bring you back to your hotel, leaving you fully rejuvenated in body and mind.
Includes
All-inclusive tea tasting session and chat with local artisans
All food listed above
English Speaking Guide
Cyclo
Gratuities and personal expenses