- Private 4-hour class cooking 5 traditional family dishes.
- Learn classics: spring rolls, fish in tomato sauce, and Kho Quet.
- An intimate, hands-on experience with real Vietnamese home cooking.
Full description
Welcome to the Vietnamese Family Feast Cooking Class – an intimate, private experience where you’ll learn to cook a full, traditional Vietnamese family-style meal.
This 4-hour class is designed to bring the warmth and harmony of a Vietnamese home kitchen to life.
Together, we’ll prepare a comforting five-dish menu:
- Vietnamese Spring Rolls (Crispy)
- Fish in Tomato Sauce
- Traditional Caramelized Dipping Sauce, Kho Quet (served with vegetables)
- Eggs in Tomato Sauce
- Stir-fried Morning Glory with Garlic
Each dish represents the soul of Vietnamese home cooking – simple ingredients transformed into deeply satisfying flavors. What makes this class truly unique is the sense of togetherness it fosters – you’ll cook side-by-side, sharing stories and laughter, just like a true family gathering in Vietnam. You will learn not only the techniques to prepare these five home dishes but also the cultural meaning behind each one.
This is more than a cooking lesson; it’s a shared culinary experience where you’ll cook, taste, and ultimately enjoy the joy of gathering around an authentic Vietnamese table.
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Includes
- All ingredients needed to prepare the 5-dish menu.
- Use of all necessary cooking tools and equipment.
- A Welcome Drink (Coffee or Tea) upon arrival.
- The full 5-dish meal you cook.
- A private, 4-hour hands-on cooking session.
- Transportation to and from the activity location.
- Any food or dishes not listed in the program’s fixed menu.
- Other beverages (alcoholic drinks, soft drinks, etc.) not specified as the welcome drink.
- Personal expenses or tips/gratuities.
Meeting point
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